Restaurants in Annot

Chez Laura offers you a choice of salads, pizzas, sandwiches, drinks on the spot or to take away, as well as a dish of the day on days when the steam train is running.

Manufacture on the spot, sale of socca to be carried. Present on the markets, privatizable for events: weddings, birthdays...

In our pretty village of Vergons, enjoy home-cooking with fresh, seasonal produce! Our menu includes 2 starters, 2 main courses and 2 desserts with original flavors.

Snacking with a terrace, close to the train station, in a warm and cosy atmosphere, this café philo is an attractive place open to the outside world in terms of attendance, exchanges and partnerships. A space open to good humor ....

On the village square, large terrace for the nice days and room on the theme of the works of Pagnol. Wide choice of pizzas, salads, tagliatelle and faux-filets. Our specialty: the Caesar pizza with red mullet, mussels and scampi flambéed with Pastis.

Cuisine faite maison y compris le pain. Une carte courte qui s'adapte aux produits locaux de saison.

Bistro atmosphere with its wooden counter for this café located next to the bowling alley.

At Silou, come and taste the wood-fired socca, a pancake made with chickpea flour from the Champ Vermeil d'Annot mill, 100% natural, guaranteed without preservatives, additives, gluten or GMOs. Our speciality : the socca with cébette.

Our picturesque hotel restaurant welcomes you with its homemade cuisine and its family atmosphere, next to a wood fire in winter or on our shaded terrace in the summer.

À 5 min de la gare et du centre historique d’Annot, au bord de la rivière, venez découvrir la Street Food Attitude de Fernand et Félicie. Saumon et magret de canard fumés maison, plat du jour suivant les saisons, belle carte de vins.

Restaurant with a panoramic view offering a cuisine based on local products and take-away meals: bruschettas, focaccias, pizzas on weekends.