Au Bon Accueil

Verdon Tourisme > Au Bon Accueil
Thorame-Haute-en

If you like local dishes made with regional products, if you like to discover new flavors then sit down at the table of the bistrot de Pays Au Bon accueil. Menus, menu, specialties, theme meals with animations in season.

For three generations, Au Bon Accueil has honored the great Provencal classics with know-how and inventiveness. Monique’s specialty: goat cheese in all its forms! Omelette, tourton, skewers and even ice cream! Not to mention the authentic aioli and anchoïade. Simple and true.

  • Environment
    • Village centre
  • Spoken languages
    • French
  • Adapted Tourism
    • Accessible for self-propelled wheelchairs
    • Reserved space 330 cm wide < 100 m from the site
  • Category
    • Traditional cooking
  • Specialties
    • Traditional French cooking
    • Provençal cuisine
  • Services & Equipment
    • Wi-fi
    • Tourist brochures
    • Bar
    • Tourist information
    • Accommodation
    • Parking
    • Pets welcome

    Animaux : Accepted without supplements

  • Opening

    Open all year

    From 01/01 to 31/12, daily.
    Closed exceptionally on January 1st and December 25th.

  • All Year
    • Dish of the day 13

    • Menu of the day 17

    • Bistrot de Pays plate: 18 €.
  • Payment method
    • Carte bancaire
    • Chèque
    • Chèque Vacances
    • Espèces
  • Capacity

    Number of guests : 80

    Number of seats on the terrace : 100

Place des Marronniers
04170 Thorame-Haute-en

Altitude : 1100 m