Caillettes, pâtés de campagne, longinette, ravioli à la daube or squash ravioli at Christmas are the specialties of this family-run butcher's shop. Local products, prepared dishes and a catering service are also available.
Opening
Until 29 June
1 July To 13 September
14 September To 31 December
Open on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
Open all week
Open on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
Payment method
Check
Cash
Spoken languages
French
Italian
Environment
Close to a public transportation
TER stop (regional train) within 500 m
Village centre
Services & Equipment
Parking
Details of the type of trade and service
Food shop
Butcher
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