Rigault et Cie

  • Boucherie Charcuterie Rigault
  • Boucherie Charcuterie Rigault
  • Terrasse Boucherie Charcuterie Rigault
Verdon Tourisme > Rigault et Cie
Annot-en

A charcuterie factory handed down from father to son since 1948, Maison Rigault perpetuates traditional know-how.

Accepts luncheon vouchers

  • Environment
    • Close to a public transportation
    • TER stop (regional train) within 500 m
    • Village centre
  • Spoken languages
    • Spanish
    • French
    • Italian
  • Adapted Tourism
    • Accessible for self-propelled wheelchairs
  • Services & Equipment
    • Car park
    • Private parking

    Animaux : Refused

  • Opening

    Open all year

    From 01/01 to 31/12.
    Closed exceptionally on January 1st and December 25th.
    Closed in the afternoon on Mondays, Sundays and public holidays.
    Open from 8.00am to 12.45pm and from 3.30pm to 7pm.

  • Payment method
    • Carte bancaire
    • Chèque
    • Espèces
    • Titre Restaurant
    • Credit transfer
  • Details of the type of trade and service
    • Food shop
    • Butcher

1 chemin de la Beïte
04240 Annot-en

Altitude : 700 m