Les Vergers d’Entrevaux – Table d’Hotes

Verdon Tourisme > Les Vergers d’Entrevaux – Table d’Hotes
Entrevaux-en

Table d’hôtes at the farm with farm products and very local products, family recipes and regional dishes.

Isabelle and Érick Mermet welcome you to their farmhouse table, where you can sample their lamb, chicken, rabbit, fruit and vegetables, as well as local and regional recipes: Niçois stuffing, zucchini flower fritters, squash ravioli with walnut sauce, daubes…
Groups welcome, events can be privatized and menus are available on request. Meals are by reservation only.

  • Environment
    • Environnement
    • In the country
    • Close to GR footpath
    • On a farm or small holding
  • Spoken languages
    • Langue
    • French
  • Category
    • Traditional cooking
  • Specialties
    • Traditional French cooking
    • Niçoise cuisine
  • Services & Equipment
    • PrestationService
    • Available for private hire
    • Booking obligatory
    • Restaurant
    • Buffet meal
    • Brunch
    • Restaurant for children
    • Service midi-en
    • Service soir-en
    • Pets welcome

    Animaux : Accepted

    Preferably on a leash because we also have dogs.

  • Opening

    From 01/01 to 31/12/2026 on Monday, Thursday, Friday and weekends.

  • All Year

    • Menu of the day 35 €

      •  unique menu with aperitif and amuse bouche, starter, main course, dessert

  • Payment method
    • Carte bancaire
    • Chèque
    • Espèces
  • Customer base
    • Groups
  • Capacity

    Number of guests : 25

    Number of seats on the terrace : 50

Get there

2038 route de Nice
Plan de Puget
04320 Entrevaux-en

Altitude : 438 m

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