Boulangerie La P’tite Rustique

La P’tite rustique is a bakery and patisserie in the heart of the Haut Verdon valley, in Colmars-les-Alpes. The team and its master craftsman offer Provencal specialties (fougasse ail anchois, croquant provençal or cacho-dènt) as well as a wide selection of pastries and travel breads, ideal for excursions into the mountains of the Val d’Allos. This quality is the fruit of a “slow” fermentation technique, combined with close partnerships with mountain mills that select and cultivate mountain wheat and supply pure rye flour from the Hautes Alpes. Fruit pastries are made according to the season and local sourcing possibilities.

Point of sale :
At the bakery