RESTAURANTS Annot-en

Socca La Niçoise

Socca La Niçoise
Socca la Niçoise
Manufacture on the spot, sale of socca to be carried. Present on the markets, privatizable for events: weddings, birthdays...
Socca la Niçoise
Socca la Niçoise

Days of presence on the markets:
Tuesday morning in Annot
Wednesday in Castellane
Friday morning, Colmars les Alpes
Saturday morning, Saint André les Alpes
Sunday morning, Puget Théniers

  • Opening

    From 01/04 to 31/10 daily.

  • Prices

    • 1 April To 31 October

      • A la carte 3.5 €

        •  per portion, €13 per plate of 4 portions

  • Payment method

    • Check
    • Cash

  • Spoken languages

    • French
    • Italian

  • Specialties

    • Traditional French cooking
    • Niçoise cuisine

  • Services & Equipment

    • Available for private hire