Specialities: chard pie, home-made pastries and bread, sourdough bread, spelt and spelt guaranteed 90% gluten-free. In season, pissala pizza, anchovies, by the meter, snacking.

A charcuterie factory handed down from father to son since 1948, Maison Rigault perpetuates traditional know-how.

Caillettes, pâtés de campagne, longinette, ravioli à la daube or squash ravioli at Christmas are the specialties of this family-run butcher’s shop. Local products, prepared dishes and a catering service are also available.

The Route Napoléon runs from Golfe Juan through Haute Provence to Grenoble.

Mountain guide Karine Benoldi is passionate about the Gorges du Verdon and the mountains. She’ll help you discover all the many facets of the Gorges, and can adapt to any pace!

At 1300 m altitude, gîte in a renovated farmhouse with character, in the Mercantour National Park. 360° panorama. Peace and quiet in the heart of nature, 800m from the village. Hiking trail from the farm.

Situated at an altitude of 1,200 m, close to the Mercantour National Park and the Val d’Allos ski resorts, the gîte is much appreciated for its private south-facing terrace with panoramic views. Mountain atmosphere and absolute calm.

Val d’Allos sport shop with rentals and sales ok ski.
During summer mountain bike rentals.

With breathtaking views of the surrounding mountains and the Val d’Allos, a friendly atmosphere is guaranteed ! Home-made seasonal cuisine.

Beekeeper Marie-Hélène Ribière offers direct sales of honey and beeswax candles. Miel des Gorges du Verdon comes from flowers and lavender grown exclusively in the Parc Naturel Régional du Verdon.