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On the village square, large terrace for the nice days and room on the theme of the works of Pagnol. Wide choice of pizzas, salads, tagliatelle and faux-filets. Our specialty: the Caesar pizza with red mullet, mussels and scampi flambéed with Pastis.
Chez Laura offers you a choice of salads, pizzas, sandwiches, drinks on the spot or to take away, as well as a dish of the day on days when the steam train is running.
Bistro atmosphere with its wooden counter for this café located next to the bowling alley.
Restaurant with a panoramic view offering a cuisine based on local products and take-away meals: bruschettas, focaccias, pizzas on weekends.
Snacking with a terrace, close to the train station, in a warm and cosy atmosphere, this café philo is an attractive place open to the outside world in terms of attendance, exchanges and partnerships. A space open to good humor ….
Come and taste Silou’s wood-fired socca, a pancake made with chickpea flour from the Annot mill, 100% natural, gluten-free and GMO-free. Our specialty: socca with cébette. Silou also offers a local craft beer.
In the dining room or on the pleasant shaded terrace, you will be welcomed by Nina who will offer you simple, family and seasonal dishes, all home-made.
Homemade cuisine, including bread. A short menu that adapts to local seasonal produce and a menu dedicated to meat lovers.
5 min from the train station and Annot’s historic center, on the banks of the river, come and discover Fernand and Félicie’s Street Food Attitude. Home-smoked salmon and duck breast, daily specials according to season, fine wine list.
Restaurant Les Grès was born of a friendship and a shared passion for cooking. Our commitment is to work with fresh, seasonal produce, highlighting the richness of Annot and the surrounding area.